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Study Agricultural Innovation at Otago

    Tackle critical food production strategies and build a career in the rapidly growing agricultural sector. With a focus on science and technology, learn how to make food systems more profitable and efficient while reducing environmental impacts.

    Why study Agricultural Innovation?

    As population increase and climate change affect our world, sustainable food production is becoming one of the most pressing issues of our time. How do we feed a global population that is expected to reach 9.8 billion by 2050? And how can we lessen the impact of extreme weather events, greenhouse gas emissions, and the decline of soil and water quality?

    By studying Agricultural Innovation, you’ll help pioneer solutions to these problems. Taught by agriculture, food and environmental experts, our programme is primarily science-focused but also incorporates the social, environmental, and economic aspects of agriculture – including traditional and contemporary Māori agriculture and mātauranga Māori.

    Studying Agricultural Innovation develops core skills, such as problem-solving, critical thinking, independence, self-directed learning, and communication – paving the way for success in any field.

    Career opportunities

    The agricultural sector is expected to generate an additional 50,000 skilled jobs by 2050, so career opportunities are plentiful. Graduates will have the expertise to work in a diverse range of sectors, including:

    • Biosecurity
    • Education
    • Environment protection agencies
    • Farming and horticulture
    • Synthetic food production, food manufacturing and food assurance programmes
    • Organic nutrient and fertiliser companies
    • Government, e.g. in regulatory agencies

    How you will learn

    Our programme is taught through a combination of lectures, labs and hands-on fieldwork. In each year of your degree, you’ll visit a farm that’s leading the way in sustainable practice, giving you the opportunity to observe a variety of agricultural activities first-hand.

    You’ll also have the option to take papers in a variety of other subjects, including Food Science, Botany, Physics, Geography, Marketing, and Zoology, ensuring you'll graduate with a versatile skill set that employers are actively seeking.

    Recommended high school subjects for undergraduate study

    Year 13 papers in agricultural and horticultural science, agribusiness, biology, and chemistry are helpful but are not essential.

    Choose a study option

    Whether you're embarking on your academic journey with our comprehensive undergraduate programmes or aiming to reach new heights through our advanced postgraduate offerings, Otago is here to support your aspirations.

    Undergraduate qualifications

    For new and current students studying towards a Bachelor's or other first degree. Explore undergraduate qualifications at Otago, designed to build a strong foundation in your chosen field, preparing you for a successful career or further study.

    Note: this subject can also be studied as a minor.

    Ready to apply?

    Take the first step towards your future in this subject.

    Further study opportunities

    Whether you are looking to bridge your undergraduate studies to advanced knowledge or aiming to specialise in a specific field, Otago offers a range of graduate and postgraduate options to suit your aspirations.

    testimonial-image

    Agricultural Innovation stood out to me because it had a forward-thinking focus, looking beyond traditional methods and addressing the future of agriculture. The course encouraged me to think critically about how we can adapt to emerging challenges like climate change, sustainability and food security. I was inspired by the idea that innovation in this field can lead to meaningful improvements in the way we interact with and care for our ecosystems.


    Hannah Smith

    Bachelor of Applied Science (Agricultural Innovation, Microbiology)
    Studying for a Master of Science (Biology), University of British Columbia

    Sustainable strategies to feed a growing world

    Agriculture is Aotearoa’s largest industry, contributing to over 50 per cent of our economy, yet farmers are facing growing accountability for environmental impacts and challenges within production systems. By studying Agricultural Innovation, you’ll be at the forefront of creating smarter, more efficient ways to produce food, manage resources, and tackle pressing challenges such as climate change, environmental sustainability, and rising global food demand.

    Our teaching staff are involved in a wide range of research projects including developing an artificial intelligence-powered technique to test wine authenticity and traceability, and developing an antibiofilm spray to control food spoilage in the meat industry.

    You’ll have opportunities to turn ideas into innovative solutions, with input and support from industry leaders. We also regularly feature guest speakers from farm consultancies, food production businesses, and animal welfare groups.

    Programme details

    Compare programmes for this subject.

    Note above

    YearPapersPoints
    100-level AGRI 101 Agricultural Innovation 18
    CELS 191 Cell and Molecular Biology 18
    One of:
    • CHEM 111 Molecular Architecture
    • CHEM 191 The Chemical Basis of Biology and Human Health
    18
    at least one paper from at least two of the following lists of 100-level natural, human, or technical world papers:

    a. Natural world papers: b. Human world papers: c. Technical world papers: Recommended: complete at least one paper from all three lists.
    Note: PTWY 132 is only available to students enrolled in the Diploma in Science.
    36
    200-level AGRI 221 New Zealand Agricultural Systems 18
    GENE 223 Developmental and Applied Genetics 18
    One natural, human, or technical world paper from the following list *: BIOC 221, BTNY 201, CHEM 206, ECOL 211 , ENVI 211, FOSC 202, GENE 221, GENE 222, GEOG 216 , GEOG 282, GEOG 283 , GEOG 284, GEOG 286, GEOG 287 , GEOG 288, GEOG 289, GEOG 290, GEOG 298 , GEOG 299 , MART 211, MATS 204, MICR 221, STAT 210, SURV 206 , SURV 220 18
    300-level AGRI 321 Agricultural Production and Food Security 18
    AGRI 322 Innovation and Healthy Soils 18
    AGRI 323 Agricultural Genetics and Breeding 18
    One natural, human, or technical world paper from the following list *: BIOC 352, BTNY 301, BTNY 302, BTNY 303 , CHEM 306, ENVI 311, ENVI 312, FOSC 301, FOSC308 , GENE 312, GENE 314 , GENE 315, GEOG 388, GEOG 389 , GEOG 390, GEOG 392, GEOG 393, GEOG 394 , GEOG 395 , GEOG 397, GEOG 398, GEOG 399, MART 306, MICR 332, MICR 335, PLBI 301, PLBI 302 , SOCI 319, STAT 310 , SURV 306, SURV 309 18
    Plus 144 further points. Up to 90 points may be taken from outside Science.

    *Students should examine prerequisites for their selected 200-level and 300-level papers when choosing their 100-level and 200-level options.
    With approval from the Programme Director, other papers relevant to Agricultural Innovation may be substituted for one of the optional natural, human, or technical world papers at 100-level, one optional paper at 200-level and for one optional paper at 300-level.
    144
    Total   360

    A minor subject can be included in many of our undergraduate degrees. To earn a minor, you typically must complete a minimum of 90 points in that subject, with at least 18 points at the 300-level.

    Your minor can be a subject more commonly taken for a different degree. For example, a BCom majoring in Marketing can include Japanese as a minor subject. To include this subject as a minor in your application, first find a major subject through our Subject Search or Study Match.

    You can check what’s required to receive the minor accreditation in the programme details below.

    Available as a minor subject for a Bachelor of Arts (BA), Bachelor of Music (MusB), Bachelor of Performing Arts (BPA), Bachelor of Theology (BTheol), Bachelor of Science (BSc), Bachelor of Commerce (BCom), Bachelor of Entrepreneurship (BEntr), Bachelor of Health Science (BHealSc), Bachelor of Arts and Commerce (BACom), Bachelor of Arts and Science (BASc) or Bachelor of Commerce and Science (BComSc) degree

    LevelPapersPoints
    100-level

    AGRI 101 Agricultural Innovation

    18

    200-level

    AGRI 221 New Zealand Agricultural Systems

    One of natural world, human world, and technical world papers BIOC 221, BTNY 201, CHEM 206, ECOL 211, ENVI 211, FOSC 202, GENE 221, GENE 222, GENE 223, GEOG 216, GEOG 282, GEOG 283, GEOG 284, GEOG 285, GEOG 286, GEOG 287, GEOG 288, GEOG 289, GEOG 290, GEOG 298, GEOG 299, MART 211, MATS 204, MICR 221, STAT 210, SURV 206, SURV 220

    18

    18

    300-level

    One of:

    • AGRI 321 Agricultural Production and Food Security
    • AGRI 322 Innovation and Healthy Soils
    • AGRI 323 Agricultural Genetics and Breeding

    One of AGRI 321, AGRI 322, AGRI 323 or natural world, human world, and technical world papers BIOC 352, BTNY 301, BTNY 302, BTNY 303, CHEM 306, ENVI 311, ENVI 312, FOSC 301, FOSC 308, GENE 312, GENE 314, GENE 315, GEOG 388, GEOG 389, GEOG 390, GEOG 392, GEOG 393, GEOG 394, GEOG 395, GEOG 397, GEOG 398, GEOG 399, MART 306, MICR 332, MICR 335, PLBI 301, PLBI 302, SOCI 319, STAT 310, SURV 306, SURV 309

    Note: Students should check the prerequisites for their selected 300-level papers when choosing their 200-level options.

    18

    18

    Total 90

    Papers

    View a list of all related papers below.

    AGRI papers

    Paper Code Year Title Points Teaching period
    AGRI101 2025 Agricultural Innovation 18 points Semester 2
    AGRI221 2025 New Zealand Agricultural Systems 18 points Semester 2
    AGRI321 2025 Agriculture Production and Food Security 18 points Semester 1
    AGRI322 2025 Innovation and Healthy Soils 18 points Semester 2
    AGRI323 2025 Agricultural Genetics and Breeding 18 points Semester 2

    More information

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